BASE CULTURE 7 NUT & SEED BREAD
$10.75
7 power-packed nuts and seeds like almonds, cashews, sunflowers, and flax are combined to make the nutrient-dense bread of your dreams.
Top with your go-to toast garnishes, or use it to build a sandwich. The possibilities are endless.
Water, Eggs, Almond Butter, Arrowroot Flour, Golden Flaxseed Meal, Psyllium Husks, Apple Cider Vinegar, Flaxseed, Sunflower Seeds, Pecans, Pumpkin seeds, Sea Salt, Chia Seeds, Hemp Seeds, Baking Soda.
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CONTAINS: Egg, Almond, Pecan, Coconut.
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Calories Per Serving : 100.
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INGREDIENTS:
Organic flours (organic wheat flour, organic whole wheat flour, organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour), water, organic cane sugar, organic wheat gluten, yeast, contains 2% or less of each of the following: sea salt, organic expeller pressed canola oil, organic cultured wheat flour, organic vinegar, organic sesame flour, organic acerola cherry powder, enzymes.
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CONTAINS: Wheat, sesame.
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Calories Per Serving : 160.
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Ezekiel 4:9® Sprouted Grain Bread is inspired by the Holy Scripture verse: "Take also unto thee Wheat, and Barley, and beans, and lentils, and millet, and Spelt, and put them in one vessel, and make bread of it..." Ezekiel 4:9®
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Organic Sprouted Wheat, Filtered Water, Organic Sprouted Barley, Organic Sprouted Millet, Organic Malted Barley, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Sprouted Spelt, Yeast, Organic Wheat Gluten, Sea Salt.
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Contains: Wheat, Soy, Sesame
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Calories Per Serving : 80.
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MI-DEL’s Gluten Free Ginger Snaps’ recipe combines just the right amount of fresh ginger, a gluten free flour blend and organic cane sugar and is baked to a crisp, snappy perfection – the result – cookies bursting with flavor that will leave the most fervent ginger lover asking for more!
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