MI RANCHO CORN TORTILLA
$3.95
Our Organic Corn Tortillas contain 100% certified Organic Whole Kernel Corn and are Non-GMO Project Verified. Made from whole kernel California organic corn that we cook with lime and then grind into fresh masa using hand-carved lava stones.
Calories Per Serving : 70
Serving Per Size : 1 Tortilla (33g).
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7 power-packed nuts and seeds like almonds, cashews, sunflowers, and flax are combined to make the nutrient-dense bread of your dreams.
Top with your go-to toast garnishes, or use it to build a sandwich. The possibilities are endless.
Water, Eggs, Almond Butter, Arrowroot Flour, Golden Flaxseed Meal, Psyllium Husks, Apple Cider Vinegar, Flaxseed, Sunflower Seeds, Pecans, Pumpkin seeds, Sea Salt, Chia Seeds, Hemp Seeds, Baking Soda.
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CONTAINS: Egg, Almond, Pecan, Coconut.
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Calories Per Serving : 100.
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MI-DEL’s Gluten Free Ginger Snaps’ recipe combines just the right amount of fresh ginger, a gluten free flour blend and organic cane sugar and is baked to a crisp, snappy perfection – the result – cookies bursting with flavor that will leave the most fervent ginger lover asking for more!
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Ingredients : Gluten free flour (contains corn flour, soy flour, potato flour, corn starch, rice starch, potato starch, rice flour, white bean flour, xanthan gum), organic dehydrated cane juice, unsulphured molasses, canola oil, ginger, eggs, baking soda, sea salt, natural flavor, soybean lecithin (used as an emulsifier).Allergy Warning: Produced in a facility that also parocesses or handles wheat, milk, peanuts and tree nuts..
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All of our tortillas are USDA certified organic, verified GMO-free, certified plastic neutral, kosher and vegan. We use only certified organic flours and oils and aluminum-free, GMO-free baking powder. Our tortillas are free of hydrogenated oils (trans-fats), cholesterol and sugar.
Ingredients: organic whole wheat and unbleached white flours, water, organic sunflower oil, baking powder, salt, citric acid
Calories : 140 (Per Serving).